DINNER MENU
Appetizers
- Dolce Amore Antipasto (For 2) ~ $16.95
- Prosciutto, Genoa salami, sopressatta, tomato, buffalo mozzarella, roasted peppers, olives
- Eggplant Caprese ~ $10.95
- Layered eggplant, Beef steak tomatoes and fresh mozzarella
- Roasted Asparagus w/Crispy Parma Prosciutto ~ $10.95
- Mozzarella Carrozza ~ $8.95
- Fried Mozzarella served over tomato sauce and spinach pesto
- Bruschetta alla Dolce ~ $8.95
- Served w/ toasted pesto ravioli dough
- Prosciutto Melon ~ $9.95
- Thin sliced prosciutto w/ fresh cantaloupe and honeydew melon
- Prosciutto-Basil Wrapped Fried Ravioli ~ $9.95
- Served w/ basil-spinach oil and pomadoro sauce
- Shrimp Aiolio ~ $10.95
- Garlic, white wine and diced tomato sauce over basil-romano ciabatta bread
- Amore Calamari Fritta ~ $13.95
- Served w/ a spicy marinara and a roasted garlic pesto dipping sauces
Salads
- Chicken Milanese ~ $17.95
- Breaded cutlet served over a chopped salad of plum tomato, black olives, red onion, roasted
- Pesto Crusted Salmon Salad ~ $16.95
- Sliced tomato, cucumber, artichokes, roasted peppers in a citrus-chive vinaigrette
- Prosciutto and Gorgonzola Spinach Salad ~ $13.95
- Spinach, gorgonzola, grape tomatoes, crispy prosciutto, red onions with a honey-mustard balsamic dressing
- Arugula Shrimp Salad ~ $17.95
- Hydroponic arugula, pine-nuts, dried cranberries, red onion, goat cheese in a raspberry cucumber vinaigrette
- Amore House Salad ~ $ 4.95
- Roasted peppers, kalamata olives, tomato, cucumber, red onions
Main Course
- *Sausage Broccoli & Pasta al Olio ~ $16.95
- Veal Sorrentino ~ $21.95
- Lightly floured veal topped w/ prosciutto, eggplant and mozzarella, in a brown butter mushroom white wine cream sauce
- Eggplant Parmigiana ~ $17.95
- Breaded eggplant with ricotta cheese layered with fresh marinara sauce and topped with fresh mozzarella
- Veal Parmigana ~ $21.95
- Lightly breaded veal cutlet topped with fresh marina sauce and topped with fresh mozzarella
- Veal Scaloppini ~ $21.95
- Lightly floured veal topped w/ prosciutto and mozzarella, mushroom white wine cream sauce
- Veal & Peppers ~ $21.95
- Veal cutlets served in a sautéed pepper sauce
- Veal & Capers ~ $21.95
- Lightly floured veal medallions in Lemon butter sauce w/ capers and fresh basil
- Pasta alla Bolo ~ $17.95
- Sweet sausage, meatball, braised beef rib in a hearty marinara sauce vodka cream sauce
- Ravioli alla Prosciutto ~ $16.95
- Four Cheese ravioli served in a sun dried tomato vodka cream sauce
- Chicken Caprese ~ $18.95
- Breaded chicken breasts w/ buffalo mozzarella, tomato, basil served with sautéed spinach and garlic al olio
- *Wild Mushroom Chicken Marsala ~ $18.95
- Chicken Breast pounded and lightly floured in a button, shitake and portabella mushrooms sauce
- *Chicken Saltimbocca ~ $18.95
- Chicken breast topped w/ prosciutto and mozzarella cheese, basil-roasted pepper sauce
- *Farfalle Aurora ~ $22.95
- Bowtie pasta w/jumbo shrimp, smoked ham, peas, spinach saffron cream sauce
- *Shrimp Arugula Parmesan ~ $22.95
- Breaded jumbo shrimps in an arugala-tomato sauce
- Snapper Francaise ~ $24.95
- Served w/ asparagus, crispy red bliss potato, roasted garlic lemon-basil sauce
- *Shrimp Florentine ~ $22.95
- Sautéed jumbo shrimps in a roasted garlic-spinach cream sauce
- Smoked Salmon Tortellini ~ $17.95
- Smoked salmon & diced tomato in a shallot-caper sauce
- *Served with pasta
- ***Consuming Raw or Undercooked Food May Cause Food-Borne Illnesses
WINE LIST
Sparkling Wine
- Prosecco, Casalnova, Italia ~ Split $12.00
- Prosecco, Domenico de Bertiol ~ $35.00 bottle
White Wine
- Pinot Grigio, Riff, Italy ~ $35.00 bottle
- Pinot Grigio, Masianco, Italy ~ $40.00 bottle
- Pinot Grigio, La Columbaia ~ $35.00 bottle
- Pinot Grigio, Due Torri, Italy ~ $7.50 glass ~ $28.00 bottle
- Pinot Grigio, Santa Margarita ~ $50.00 bottle
- Chardonnay, Annabella, Napa Valley ~ $7.50 glass ~ $35.00 bottle
- Chardonnay, Blackstone ~ $7.50 glass ~ $35.00 bottle
- Chardonnay, St. Francis, California ~ $48.00 bottle
- Chardonnay Blend, Carpineto, Italy ~ $38.00 bottle
- Sauvignon Blanc, Spy Valley, Marlbourough, NZ ~ $30.00 bottle
- White Zinfindel, Foxbrook, California ~ $7.50 glass ~ $30.00 bottle
- Reisling, Rudi Wiest, Rhein River, Germany ~ $7.50 glass ~ $30.00 bottle
- Orvieto, Bigi Amabile, Italy ~ $30.00 bottle
Red Wine
- Merlot, Cartlidge & Brown, California ~ $35.00 bottle
- Merlot, La Playa Reserve, Chile ~ $35.00 bottle
- Shiraz, Wood Wood, Australia ~ $7.50 glass ~ $35.00 bottle
- Pinot Noir, Due Torri, Australia ~ $7.50 glass ~ $35.00 bottle
- Chianti, Campobello, Italy ~ $7.50 glass ~ $35.00 bottle
- Chianti Classico, Carpineto, Tuscany ~ $49.00 bottle
- Chianti Classico Riserva, Carpineto, Tuscany ~ $59.00 bottle
- Sangiovese Riserva, Umberto Cesari, Emilia Romagna ~ $45.00 bottle
- Sangiovese, Falesco, Italy ~ $38.00 bottle
- Zinfandel, Ravenwood, California ~ $35.00 bottle
- Zinfandel, ZIN 91, California ~ $35.00 bottle
- Falesco Vitiano, Italy ~ $40.00 bottle
- Rosso di Montalcino, Polliziano, Italy ~ $45.00 bottle
- Allegrini, Palazzo Delle Tore ~ $60.00 bottle
- Badiola, Super Tuscan, Italy ~ $45.00 bottle
- Antinori, Toscana Rosso O3 ~ $50.00 bottle
- Amarone, Classico, Cesari, Italy ~ $75.00 bottle
- Amarone, Costasera Masi, Veneto ~ $85.00 bottle
- Ripasso, La Columbis "Baby Amorone", Italy ~ $45.00 bottle
- Cabernet, La Playa Reserve, Chile ~ $38.00 bottle
- Mencia, Dom De Tares "Baltos", Spain ~ $45.00 bottle
- Malbec, Blend DeMarino, Chile ~ $45.00 bottle
Beers
- Peroni, Moretti, Guiness ~ $6.00 bottle
- Corona, Heineken, Amstel Light, Sam Adams ~ $5.00 bottle
- Bud, Bud Lite, Miller Lite, Coors Lite, and Michelob Lite ~ $4.00 bottle
- Non-alcoholic beers ~ $4.00 bottle
